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GALÁPAGOS - SANTA CRUZ
In the heart of the enchanting Galapagos Islands, there exists a precious and unique elixir that transcends ordinary coffee. Galapagos coffee, nurtured by the fertile volcanic soil, emerges as a testament to balance between man and nature. It is a symphony of flavors, crafted with respect to the delicate ecosystem that surrounds it.
FARM: SANTA CRUZ
SPECIES: ARABICA
VARIETY: TYPICA
PROCESS: NATURAL
TASTING NOTES: CHOCOLATE,
PEACH, PANELA
ALTITUDE: 300 - 470 MAMSL

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