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GALÁPAGOS - SANTA CRUZ

In the heart of the enchanting Galapagos Islands, there exists a precious and unique elixir that transcends ordinary coffee. Galapagos coffee, nurtured by the fertile volcanic soil, emerges as a testament to balance between man and nature. It is a symphony of flavors, crafted with respect to the delicate ecosystem that surrounds it. 
 

FARM: SANTA CRUZ

SPECIES: ARABICA

VARIETY: TYPICA

PROCESS: NATURAL

TASTING NOTES: CHOCOLATE,

PEACH, PANELA

ALTITUDE: 300 - 470 MAMSL

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All rights reserved to Mont Specialty Foods LLC 

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