MANABÍ

Nestled between rolling hills and golden beaches, the coffee plants of Manabí bask in the caress of salty air and the embrace of oceanic melodies. Despite its low altitude, this region has a perfect spring microclimate, ideal for producing exceptional coffee. Manabí coffee is a harmonious fusion of elements characterized by mild temperatures, high humidity, and a cooling effect from ocean breezes bestow upon these beans a perfection that transcends mere elevation.